HAPPY HOUR
3PM TO 5PM

WEDNESDAYS, THURSDAYS & fridays

Download a PDF version of the menu.

PUPUS

HULI HULI CHICKEN WINGS : 3-piece9

green onion, sesame seeds, huli huli sauce

VEGETABLE POTSTICKERS : 3-piece9

edamame, cabbage, carrot, water chestnut, and celery folded in a delicate pastry served with cilantro tamarind sauce

Spam sliders : 2-piece9

spam, pineapple chutney, tamari aioli served on hawaiian buns

coconut shrimp : 3-piece9

coconut crusted fried shrimp served with a mango habanero sauce

Fried Pickles7

breaded and fried dill pickle spears served with a garlic herb sauce

cocktails

LION’S TAIL10

Whiskey, lime, spice #10

Surf Shack Sangria10

red wine, apple brandy, fassionola, lemon, soda

CLARIFIED FRUIT DAIQUIRI10

Rum blend, seasonal fruit, lime

HEMMINGWAY DAIQUIRI10

white rum, grapefruit, lime, luxardo maraschino liqueur

BAHAMA MAMA 10

white rum, coconut rum, orange, pineapple, grenadine

mocktail: TOUCAN SHAM6

passionfruit, vanilla, pandan, coconut cream, lime, soda

mocktail: UBE-BAE-BABY!6

pineapple, coconut, ube

WINE

Sauvignon Blanc8

Rose8

Merlot8

BEER

Lager6

West Coast IPA7

dry apple cider7